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Evaluating Moisture Barrier Properties in Chocolate Packaging

Evaluating Moisture Barrier Properties in Chocolate Packaging

50000 USD ($)/Set

Product Details:

  • Max Height 320 mm
  • Test Range 0.05~10 g/m2.24h
  • Application Chocolate packaging moisture barrier evaluation
  • Accuracy 0.01 g/m2.24h
  • Power Supply 220 V AC, 50 Hz
  • Temperature 15~55C
  • Measuring Range 0.05 to 10 g/m2.24h
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Evaluating Moisture Barrier Properties in Chocolate Packaging Price And Quantity

  • 50000 USD ($)/Set
  • 1 Set
  • 50000.00 - 100000.00 USD ($)/Set

Evaluating Moisture Barrier Properties in Chocolate Packaging Product Specifications

  • 320 mm
  • 0.05~10 g/m2.24h
  • Chocolate packaging moisture barrier evaluation
  • 220 V AC, 50 Hz
  • Microprocessor based
  • 0.01 g/m2.24h
  • 50 mm
  • 15~55C
  • 100 mm
  • <90% RH
  • Benchtop
  • 0.05 to 10 g/m2.24h
  • 50 Hz
  • Digital LCD
  • Moisture Barrier Property Tester
  • 0.1~0.5 MPa
  • 220 V
  • 6 mm
  • Automatic
  • Automated data acquisition, high sensitivity sensor
  • 10 mm/min
  • 3 parallel stations
  • 80 mm x 80 mm
  • High precision measurement
  • <120s
  • USB/RS232
  • 65 kg
  • Laboratory analysis of packaging films
  • 0.001 g/m2.24h

Product Description

Product FeaturesNote1

Infrared Moisture Sensor

  • The Labthink patented technology infrared moisture sensor can obtain lower test limit.
  • Designed according to ASTM F1249.
  • Long service life, non-consumable.
  • It has the functions of over limit alarm and automatic protection.

Accurate Data

  • Using 360 air circulation constant temperature technology, the temperature stability is better.
  • Equipped with high-precision temperature and humidity sensor for real-time monitoring and recording temperature and humidity changes.
  • In the test process, the automatic control of flow, temperature and relative humidity is realized, and the accuracy is higher.
  • It can achieve higher test repeatability of 0.005 g / (m2day) .

High Efficient Three-chamber

  • Independent three sets of 50cm2 standard area test chamber, in line with the standard requirements of parallel sample detection.
  • Three samples are tested at the same time under the same condition, and the data are independent of each other.
  • In the same test cycle, the testing number of samples completed increased from 2 to 3.
  • Automatic sample clamping, saving time and effort, realizing consistent clamping force and better sealing.

Intelligent Control

  • The 12 Inch Touch panel of Windows system is used to control, which is more convenient.
  • Automatic mode: input the test temperature and humidity, click one key to start the automatic test.
  • New drawer type test chamber, one key automatic in and out, sound and light reminder.

Safe and Reliable

  • Safe running: the unique high-end industrial computer of Labthink is embedded to eliminate the system failure caused by computer virus, and ensure the operation reliability and data storage security.
  • Safe operation: equipped with optical and other intelligent sensors, sound and light alarm and other intelligent alarms to ensure the safety of operation.
  • Safe Performance: the instruments are made of world famous brand components, stable and reliable.

Powerful Functions

  • Professional test mode provides flexible and rich control functions to meet the needs for scientific research.
  • Provide water vapor transmission curve, water vapor transmission coefficient curve, temperature curve, humidity curve.
  • Ultra wide test range, meet the barrier test of various materials. (Customized)
  • Ultra wide temperature range to meet the permeability tests at different temperatures. (Customized)

Testing Principle

The pre-treated sample is clamped between the test chambers, the nitrogen with stable relative humidity flows on one side of the film, and the dry nitrogen flows on the other side of the film; due to the existence of humidity difference, water vapor will diffuse from the high humidity side through the film to the low humidity side; on the low humidity side, the water vapor is carried to the infrared water sensor by the flowing dry nitrogen, and different water vapor is generated. The concentration produces different light signals, and the concentration value is obtained through analysis and calculation, and then the water vapor transmission rate of the sample is calculated.

Reference Standards

ASTM F1249, ISO 15106-2, GB/T 26253, JIS K7129, YBB00092003-2015

Test Applications

Applications
  • Films
    The water vapor transmission rate tests of various plastic film, paper plastic composite film, co-extrusion film, aluminum plating film, aluminum foil composite film, glass fiber aluminum foil paper composite film and other film materials.
  • Sheet
    The water vapor transmission rate tests of PP sheet, PVC sheet, PVDC sheet, metal foil, rubber sheet, silicon sheet and other sheet materials.

Technical Parameters

Table 1: Test Parameters Note2

Parameters/Model C303H
Test Scope g/(m2day) (standard area 50cm2) 0.005i40 (standard)
0.005100i14optionali14
g/(m2day) (MASK area 5cm2) 0.05400 (optional)
g/(m2day) (MASK area 1cm2) 0.252000 (optional)
Resolution g/(m2day) 0.0001
Repeatability g/(m2day) 0.005 or2%, whichever is greater
Temperature Range 15i50
560 (customized)
Temperature Fluctuation 0.05
Humidity Range %Rh (within standard temperature range) 5i901%
Extended Functions DataShieldTM Data Shield Note 3 Optional
GMP Computer System Requirements Optional
CFR21Part11 Optional

Table 2: Technical Specifications

Test Chamber 3 sets
Sample Size 4.4 x 4.4i1411.2cm11.2cmi14
Sample Thickness 120 Mili143mmi14
Standard Test Area 50cm2
Carrier Gas Specification 99.999% high purity nitrogen (gas source is prepared by the user)
Air Source Pressure 40.6 PSI / 280 kPa
Interface Size 1 / 8 "metal tube
Dimensions 23.6 H x 19.6 W x 27.5 D (60cm 50cm 70cm)
Power Supply 120VAC 10% 60Hz / 220VAC 10% 50Hz
Net Weight 220Lbsi14100kgi14

Table 3: Product Configuration

Standard Configuration Mainframe, tablet computer, sampler, vacuum grease, polyurethane pipe with diameter of 6 mm
Options Air compressor, CFR21Part11, GMP computer system requirements, DataShieldTM Data Shield Notes3
Note The compressed air inlet of the machine is I 6 mm polyurethane pipe (pressure 79.7 psi / 550 kPa); the air source is prepared by the user.

Note 1: the product features are subject to the specific notes in the "Technical Parameters" table.
Note 2: the parameters in the table are measured by professional operators in Labthink laboratory according to the requirements and conditions of relevant laboratory environmental standards.
Note 3: DataShieldTM Data Shield system provides safe and reliable data application support. The system can be shared by multiple Labthink products. Please purchase it separately according to the usage.



High-Precision Testing for Chocolate Packaging

Utilizing advanced electrolytic sensor technology, this tester delivers accurate and reliable moisture barrier measurements crucial for chocolate packaging. Automatic calibration and overpressure protection ensure the system's robustness, while an adjustable test duration from 1 to 48 hours suits a variety of testing needs. The tester accommodates up to three specimens simultaneously, improving workflow efficiency in laboratory environments.


User-Friendly Operation and Data Management

The Moisture Barrier Property Tester features a digital LCD interface and intuitive microprocessor-based control for straightforward operation. Automated data acquisition simplifies result collection, with storage for up to 500 test records. Multiple language support, including English, and USB/RS232 interfaces make data access and export seamless for laboratory professionals.

FAQ's of Evaluating Moisture Barrier Properties in Chocolate Packaging:


Q: How does the Moisture Barrier Property Tester evaluate chocolate packaging?

A: The tester uses an electrolytic detection sensor to assess the rate at which moisture permeates through packaging films, providing accurate results on the material's barrier efficiency within a controlled 12-liter chamber.

Q: What standards does the equipment comply with for moisture barrier testing?

A: It fully complies with ISO 15106 and ASTM E96 standards, ensuring that test results are internationally recognized and reliable for chocolate packaging applications.

Q: When should I use the auto-calibration function?

A: Auto-calibration can be performed before initiating a series of tests or whenever accuracy verification is required, ensuring consistent, precise results and maintaining measurement integrity across multiple testing sessions.

Q: Where can this tester be used effectively?

A: Ideal for laboratory analysis, the benchtop design and comprehensive safety features, like overpressure protection, make it suitable for quality control labs, research facilities, and production environments in chocolate and packaging industries.

Q: What is the testing process with this equipment?

A: Specimens are prepared in 80 mm x 80 mm sizes and placed in the chamber. Test conditions, such as duration and temperature, are set via the microprocessor controls. The system runs automated measurements and records results digitally for analysis.

Q: How do I benefit from using this moisture barrier tester?

A: Users benefit from its high sensitivity and accuracy (0.01 g/m224h), automated data handling, and compliance with recognized standards, streamlining research processes and improving chocolate product shelf life by validating optimal packaging.

Q: What usage limitations should be considered with this instrument?

A: It operates best in ambient temperatures between 15~55C and humidity below 90% RH. Specimen size and chamber volume are fixed, and a maximum of three parallel tests can be run simultaneously for efficient laboratory workflow.

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